Minimum 25 persons
Buffets can also be set in our patios, according to the season
San Antonio Lunch Buffet
Starters
Tomato cream soup, tour cheeses ravioli
Classic beef carpaccio, “Cipriani”sauce
Tradicional king fish ceviche
Andean potato causa, spiny crab, avocado
Salads
Cucumber, dill and fresh cheese salad
Chef’s salad: palm heart, cray fish, confited tree tomato
Traditional coleslaw
Main courses
Aromatic herbs marinated lamb leg
Oven roasted turkey, yellow aji chilli, Pisco sauce
King fish Chorrillo style
Garnishes
Vegetables “a la plancha”
Rice and corn
Potato gratin
Cheese stuffed ravioli, marigold Andean pesto
Desserts
Chocolate mousse, pistachio sauce
Apple custard meringue
Coffee eclairs
Sliced fresh fruits
Coffee or tea
Price per person
US$ 55.00
S/. 159.50
Lunch Buffet Monasterio
Starters
Seared zucchini carpaccio, garlic vinaigrette
Melon and parma ham
Smoked trout and smoked salmon
Beef tenderloin carpaccio, capers, parmesan
Andean Otago causa, spiny crab, avocado
Salads
Caesar’s salad
Fennel and orange salad, smoked duck, orange vinaigrette
Mushrooms and avocado ceviche
Main courses
Green king fish curry
Chicken orange
Tradicional sautéed beef tenderloin
Garnishes
Vegetable gratin
Golden native potatoes
Ratatouille provenzal style
Purple rice with peppers
Desserts
Fruit bavarois
Croque en bouche
Crème brûlée tartelette
Crepes suzette, vanilla ice cream
Coffee and chocolate opera from “the Convencion” region
Seasonal fruits selection
Coffee or tea
Price per person
US$ 57.00
S/. 165.30
*Prices subject to change.
